CT 012| Microwave "Fried" Herb Leafs For Garnish
Here's a quick video that demonstrates how to fry herb leafs in the microwave. When done with a tender leaf like basil, it will become flat and translucent which gives the leaf a cool effect.
Here's a quick video that demonstrates how to fry herb leafs in the microwave. When done with a tender leaf like basil, it will become flat and translucent which gives the leaf a cool effect.
In this video we discuss how to garnish food and some concepts to take into consideration when planing a completed dish. This video was inspired by a question posted by a YouTube viewer regarding our "Composed Cauliflower Soup" video.
YouTube User nvj944 asks: "When doing this 'pour in presentation' what's the trick to the garnishes? Are there some that work better than others. Also, the sliced cauliflower doesn't float right? So, you need to use a wide, shallow bowl otherwise the soup would cover up your beautiful presentation."
Fruit trays are a great way to welcome guests to a party or event and can add a festive, visual "pop" when done correctly. Demonstrated in this video is an easy and efficient method for laying our a fruit platter or mirror. I chose to make the above video part of the "Kitchen Prep Series" because as a prep cook, your value will be greatly increased if you can properly prep and compose a fruit tray.