May
31
2011
0
CKS 037| How To Slice Celery
By jacob burton
In this video, learn how to slice and dice celery.
In this video, learn how to slice and dice celery.
In this video, you will learn a couple different techniques for seeding, slicing and dicing an English Cucumber.
In this video, you'll learn how to quickly and efficiently break down a beef tenderloin, resulting in the fabrication of beef filets. These filets are commonly referred to as "Filet Mignon," but technically speaking, the "Mingnon" only comes from the bottom tail portion and is normally cut 1-2" thick. When fabricating larger steaks, "filet of beef" is the more appropriate term. For more information about the beef tenderloin itself, please see below.