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General Food Discussions

	Topic / Topic starter	Replies	Last post
Normal topic	[Washington Post] Scientists figure out what makes Indian food so delicious by jacob burton » Tue, 2015-03-03 15:28	18	by jacob burton Wed, 2015-11-11 23:16
Normal topic	Texas Brisket--WIP (Work In Progress) by Mucho Bocho » Fri, 2015-07-10 11:07	19	by Tennessee Jed Wed, 2015-11-11 23:16
Normal topic	Kirkland Cookware by Lance.W » Thu, 2012-07-12 17:21	19	by Nina Wed, 2015-11-11 23:16
Hot topic	What is the most challenging cusine to eat? by BrianShaw » Tue, 2011-05-31 07:23	21	by Dave Mott Wed, 2015-11-11 23:16
Hot topic	The holidays are coming! What do you wish for? by Jason Wirth » Wed, 2012-11-14 23:43	21	by brek81 Wed, 2015-11-11 23:16
Hot topic	Vinegar making by BrianShaw » Sun, 2012-01-15 18:36	21	by GreenBake Wed, 2015-11-11 23:16
Hot topic	Great Food Combo's by Anonymous (not verified) » Fri, 2012-01-27 13:41	21	by Rollin45 Wed, 2015-11-11 23:16
Hot topic	Food Rants (and rules to cook by) by GreenBake » Mon, 2012-03-26 21:43	22	by Jacobite Wed, 2015-11-11 23:16
Hot topic	The Garlic Food Group by Lance.W » Sat, 2012-11-17 08:11	23	by Lance.W Wed, 2015-11-11 23:16
Hot topic	New Years Menu by Jraiona » Wed, 2011-12-28 20:05	24	by GreenBake Wed, 2015-11-11 23:16
Hot topic	What constitutes the perfect Buffalo Wing by j..weinstein » Sun, 2015-03-29 18:46	25	by j..weinstein Wed, 2015-11-11 23:16
Hot topic	Chicken Breast or Boneless thighs by Robsous » Wed, 2015-07-01 13:43	25	by Robsous Wed, 2015-11-11 23:16
Hot topic	Gelee/Gelatin/Gel, How to get it & How use it by BBQplaya » Sun, 2015-03-29 18:16	28	by jzuckerberg Wed, 2015-11-11 23:16
Hot topic	What's your favorite thing to cook? by messychef24 » Sun, 2011-07-10 21:44	29	by Wisconsin Limey (not verified) Wed, 2015-11-11 23:16
Hot topic	Gravy by Noya.Greenberg » Tue, 2015-03-31 04:12	29	by jacob burton Wed, 2015-11-11 23:16
Hot topic	Got Pot? by Mucho Bocho » Wed, 2015-05-06 07:16	29	by Robsous Wed, 2015-11-11 23:16
Hot topic	Cilantro...Miracle Whip...What? by Nina » Thu, 2012-06-21 14:34	30	by Nina Wed, 2015-11-11 23:16
Hot topic	The Science of Freezing by BBQplaya » Sat, 2015-03-28 15:44	31	by jacob burton Wed, 2015-11-11 23:16
Hot topic	Buffalo wings-> Lets put the cherry on the cake by j..weinstein » Fri, 2015-05-01 12:15	33	by j..weinstein Wed, 2015-11-11 23:16
Hot topic	Triple cooked French Fries by Noya.Greenberg » Tue, 2015-03-31 03:51	42	by Noya.Greenberg Wed, 2015-11-11 23:16
Hot topic	English Muffins... by Wartface » Thu, 2015-08-13 17:52	48	by Wartface Wed, 2015-11-11 23:16
Hot topic	Describe your cooking style in three words. by messychef24 » Tue, 2011-07-12 15:30	49	by Tomcat1066 Wed, 2015-11-11 23:16
Hot topic	Favorite Ethnic or Regional Sandwich (Page: 1, 2) by jacob burton » Mon, 2012-01-16 15:45	54	by Zalbar Wed, 2015-11-11 23:16
Hot topic	Grilled Cheese - Let's talk about it (Page: 1, 2) by strikingtwice » Wed, 2011-12-28 15:36	56	by nrdavis125 Wed, 2015-11-11 23:16
Hot topic	What is your death row meal? (Page: 1, 2) by jacob burton » Tue, 2011-04-26 00:41	62	by Mogs Wed, 2015-11-11 23:16
Hot topic	Finishing Oil Applications (Page: 1, 2) by Noya.Greenberg » Sat, 2015-04-25 14:19	62	by jacob burton Wed, 2015-11-11 23:16
Hot topic	Finishing Oils (Page: 1, 2) by Noya.Greenberg » Thu, 2015-04-02 18:22	70	by j..weinstein Wed, 2015-11-11 23:16
Hot topic	Brining time (Page: 1, 2) by Holly » Tue, 2015-04-14 09:08	96	by Lance.W Wed, 2015-11-11 23:16
Hot topic	Sauces: Questions & Answers (Page: 1, 2, 3) by Noya.Greenberg » Sun, 2015-05-03 11:55	143	by Manbearpig Wed, 2015-11-11 23:16

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General Food Discussions

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