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Sugar

Aug
04
2015
2

SB 012| How to Make Yeasted Brioche Doughnuts

By jacob burton
How to make brioche doughnuts. Video Recipe.

Screw Superman and his dumb disguise, if you want to be a Sunday morning superhero, look no further. Scratch made, freshly fried brioche doughnuts dusted with cinnamon sugar, glazed with maple, or coated with chocolate ganache and sprinkles ... now that's the stuff of legends.

The best part is, the dough for these doughnuts comes from our same master formulation that can be used to make a classic loaf of brioche bread, hamburger buns, dinner rolls, or brioche bites for you next cocktail party.

Aug
13
2012
0

CT 010| Ginger Glazed Carrots with Tumeric and Fresh Thyme

By jacob burton
Galzed Carrots with Ginger and Turmeric - Video Technique

In this video, I demonstrate the technique of covered saute and glazing that can be universally applied to most produce, especially root vegetables such as carrots, onions, parsnips and radishes. To demonstrate the glazing technique, we take a trip down "Classic Flavor Lane," using minced ginger, carrots and turmeric as our main flavor profiles.

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